Looking for a decadent protein packed breakfast? This is it! Just 1/2 a cup of the recipe below has 14g of protein!
Yield: 2 cups of Dark Chocolate “Cheesecake”
- 500g tub cottage cheese (I used @gayleafoodscoop regular cottage cheese- if you are not a fan of the texture of regular cottage cheese, you can use the plain smooth cottage cheese instead!)
- 1/4 cup dark cocoa powder
- 2 tbsp sugar (or to your desired sweetness level)
Mix all ingredients in a bowl until well combined. Store in the fridge for up to a week. Top with whatever toppings you desire! I used topped my bowl with @naturespathorganic Coconut Chia Granola and sliced bananas/ strawberries!
Recipe and Photo By: Brittaney Berendsen RD, P.H.Ec.